For more than 600 years, Mönchshof has been synonymous with craftsmanship, tradition and original enjoyment. With its roots in the beer town of Kulmbach, Franconia, on the former estates of the Cistercian monastery of Langheim, Mönchshof combines time-honoured brewing recipes with a passion for innovative techniques. But what else is behind Mönchshof speciality beers in the swing-top bottle? How did our beer brand begin? What awards have our brewing specialities won over the years? And what's new in the world of Mönchshof? Find out all this and more here!